Central American Wedding Rehearsal Dinner
Fall Dinner Buffet
Cochinita Pibil
Slow Roasted Pork Wrapped in Banana Leaves
Pupusas
Masa stuffed with Beans and Cheese
Served with Queso Fresco and Spicy Slaw
Polo En Pipian Verde
Coriander-Braised Chicken
With a Pumpkin Seed-Tomatillo Sauce
Nopales Asada
Grilled Cactus
Frijoles Negros
Black Beans
Arroz Especiado
Rice Cooked with Mexican Spices
Marinated Cabbage
Red & Green Cabbages, Carrots, Garlic, Chilies
Marinated with Vinegar, Sugar and Salt
Salsa Verde
Tomatillo Salsa
Salsa Roja
Roasted Tomato & Chile Salsa
Tortillas & Chips
Agua Fresca
Tres Leches Cake
Served with Seasonal Fruit