Lunch – December 13th – Pre-Christmas Feast!
A merry Christmas to everybody! A happy New Year to all the world! – Charles Dickens
Maple & Orange-Glazed Ham (allergens: corn [cornstarch])
Brined, roasted & maple-orange glazed ham, garnished with fresh parsley
*Sweet Potato Stew (allergens: soy [soy milk], alcohol [tabasco])
Garnet yams with English peas, white beans, smoked onions & soy cream sauce, garnished with fresh parsley
*Mashed Potatoes (allergens: dairy [butter, cream])
Mashed russet potatoes, butter, and cream, garnished with fresh chives
**Cranberry Sauce (allergens: alcohol [whiskey])
Cranberries cooked with orange juice, Jack Daniels, ginger, shallots & sugar
*Quinoa Waldorf (allergens: nut [walnut], dairy [yogurt])
Quinoa tossed with apples, celery, red onion, thompson raisins, dried cranberries, roasted walnuts & lemon-yogurt dressing
**Holiday Salad
Red leaf lettuce, sweet onions, cucumbers, radishes, **Orange-cranberry vinaigrette (allergens: alcohol [vinegar])[on the side]
All of the food produced at Gastronaut is seasonal, local and organic whenever possible
*=Vegetarian
**=Vegan